Day 6 – 10 Recipes

Carrot Apple Lemon Juice

This recipe makes 2 servings.

 

Ingredients:

4 apples

4 carrots

2 lemons, peeled

 

Directions:

Rinse all ingredients and cut to size for your

juicer. Add ingredients to juicer. Enjoy!

 

Garden Variety

This recipe makes 2 servings.

Ingredients:

2 green apples

2 oranges, peeled

6 big handfuls of leafy greens (kale,

chard, spinach, romaine, etc.)

 

Directions:

 

Rinse all ingredients and cut to size for your

juicer. Add ingredients to juicer. Enjoy!

 

Hot Water w/Lemon or Ginger

 

Ingredients:

 

8-12 oz./250-375 ml. water

lemon wedge

1/2 in/1.25 cm ginger, peeled and

sliced thinly

 

Directions:

1.) Boil water.

2.) Place ginger slices in mug, and pour in

boiling water. Squeeze lemon juice into

water.

3.) Let ginger steep for 3-5 minutes and

remove, or keep in for stronger flavor.

 

Carrot Apple Lemon Juice

This recipe makes 2 servings.

 

Ingredients:

4 apples

4 carrots

2 lemons, peeled

 

Directions:

Rinse all ingredients and cut to size for your

juicer. Add ingredients to juicer. Enjoy!

 

Garden Variety

This recipe makes 2 servings.

 

Ingredients:

2 green apples

2 oranges, peeled

6 big handfuls of leafy greens (kale,

chard, spinach, romaine, etc.)

 

Directions:

Rinse all ingredients and cut to size for your

juicer. Add ingredients to juicer. Enjoy!

 

Hot Water w/Lemon or Ginger

Ingredients:

8-12 oz./250-375 ml. water

lemon wedge

1/2 in/1.25 cm ginger, peeled and

sliced thinly

 

Directions:

1.) Boil water.

2.) Place ginger slices in mug, and pour in

boiling water. Squeeze lemon juice into

water.

3.) Let ginger steep for 3-5 minutes and

remove, or keep in for stronger flavor.

 

Green Citrus Juice

This recipe makes 2 servings.

 

Ingredients:

2 green apples

2 oranges, peeled

6 big handfuls of leafy greens (kale,

chard, spinach, romaine, etc.)

 

Directions:

Rinse all ingredients and cut to size for your

juicer. Add ingredients to juicer. Enjoy!

 

Green Lemonade Juice

This recipe makes 2 servings.

 

Ingredients:

6-8 kale leaves (Australian Tuscan

Cabbage)

3 handfuls spinach

1 green apple

1 cucumber

2 celery stalks

1 lemon

 

Directions:

Rinse all ingredients and cut to size for your

juicer. Add ingredients to juicer. Enjoy

 

 Mean Green Juice

This recipe makes 2 servings.

 

Ingredients:

6 kale leaves (Australian Tuscan Kale)

2 cucumbers

2 celery stalks

1 green apple

1/2 lemon

small piece of gingerroot, 1 in./2.5cm.

 

Directions:

Rinse all ingredients and cut to size for your

juicer. Add ingredients to juicer. Enjoy!

 

Morning Green Glory Juice

This recipe makes 2 servings.

 

Ingredients:

8-10 large kale leaves (Australian

Tuscan Cabbage)

2 large handfuls spinach

6 romaine leaves

2 cucumbers

6 celery stalks

2 green apples

2 lemons, peeled

 

Directions:

Rinse all ingredients and cut to size for your

juicer. Add ingredients to juicer. Enjoy

 

Peach/Pear Pie Delight

This recipe makes 1 serving.

 

Ingredients:

1 sweet potato

2 ripe peaches, pitted (or pears)

1 red apple

1 handful blueberries

dash cinnamon

 

Directions:

Rinse all ingredients and cut to size for your

juicer. Add ingredients to juicer. Enjoy!

 

Purple Passion

This recipe makes 1 serving.

 

Ingredients:

30 purple, black or red grapes

1 pint/450 ml. blueberries

1 handful mint

 

Directions:

Rinse all ingredients and cut to size for your

juicer. Add ingredients to juicer. Enjoy!

 

Sunrise Juice

This recipe makes 2 servings.

 

Ingredients:

8 carrots

4 oranges

2 beets

 

Directions:

Rinse all ingredients and cut to size for your

juicer. Add ingredients to juicer. Enjoy!

 

Un-Beet-able

This recipe makes 2 servings.

 

Ingredients:

2 apples

2 beets

6 carrots

2”/5 cm. piece ginger

3 handfuls leafy greens (kale, spinach,

Swiss chard etc.)

 

Directions:

Rinse all ingredients and cut to size for your

juicer. Juice and enjoy.

 

Sporty Spice

This recipe makes 2 servings.

 

Ingredients:

4 beets

2 carrots

6 stalks celery

1 lemon (peeled)

2 oranges (peeled)

2 handfuls basil leaves

 

Directions:

Rinse all ingredients and cut to size for your

juicer. Add ingredients to juicer. Enjoy

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s